Hunger in Pelinai (Pacifica): Difference between revisions
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'''Hunger in [[Pelinai (Pacifica)|Pelinai]]''' is an entrenched social problem in Pelinai which has affected varying proportions of its population throughout its national history. The prevalence of hunger in Pelinai has historically trended downwards over time due to advances in agriculture, the introduction of government food programs, improvements in economic circumstances, and other factors, with the notable exception of a sharp upwards spike in the latter half of the 20th century. Persistently lower caloric intake prompted by severe food insecurity and other causes continues to exist in Pelinai at a greatly elevated level relative to other developed countries, with an estimated 20.1% percent of the population regularly consuming less than 1900 Calories per day on average in 2023. | '''Hunger in [[Pelinai (Pacifica)|Pelinai]]''' is an entrenched social problem in Pelinai which has affected varying proportions of its population throughout its national history. The prevalence of hunger in Pelinai has historically trended downwards over time due to advances in agriculture, the introduction of government food programs, improvements in economic circumstances, and other factors, with the notable exception of a sharp upwards spike in the latter half of the 20th century. Persistently lower caloric intake prompted by severe food insecurity and other causes continues to exist in Pelinai at a greatly elevated level relative to other developed countries, with an estimated 20.1% percent of the population regularly consuming less than 1900 Calories per day on average in 2023. | ||
The modern incarnation of widespread hunger in Pelinai was prompted by severe damage to agriculture, transportation infrastructure, the food-producing sectors of the labor force, and other critical components of the Pelinese food production and distribution system caused by the [[Pelinese Civil War (Pacifica)|Pelinese Civil War]]. Availability of food to civilians fell to near-famine levels by 1982 despite the implementation of strict wartime food rationing regimes, with average caloric intake declining from prewar levels of roughly 2000 Calories in January 1979 to a sustained low of approximately 1750 Calories in June 1982; supplies remained scarce post-war | The modern incarnation of widespread hunger in Pelinai was prompted by severe damage to agriculture, transportation infrastructure, the food-producing sectors of the labor force, and other critical components of the Pelinese food production and distribution system caused by the [[Pelinese Civil War (Pacifica)|Pelinese Civil War]]. Availability of food to civilians fell to near-famine levels by 1982 despite the implementation of strict wartime food rationing regimes, with average caloric intake declining from prewar levels of roughly 2000 Calories in January 1979 to a sustained low of approximately 1750 Calories in June 1982; supplies remained scarce post-war until 1988, when the agricultural capacity of the country was deemed to have recovered sufficiently to effectively support a normal economy with the assistance of state economic programs. | ||
Despite a partial recovery postwar and a subsequent slow decline in hunger rates from 1983 to the modern era, Pelinai continues to suffer from lingering difficulties with ensuring adequate access to and consumption of healthy food. Acute hunger was declared to be a public health emergency by the reconstituted Pelinese government in 1983 and was initially managed through a maintenance of the Civil War-era food rationing system before this was lifted in 1988. A wide variety of programs involving measures such as agricultural subsidies, direct distribution of state food supplies such as military rations and products of state-owned food companies, the establishment of a national school lunch system, and efforts to lower prices of important staple foods have since been implemented, with some success, in further efforts to mitigate the problem. | |||
The health effects of nutrient deficiencies and other types of undernutrition are regularly cited by the Pelinese Ministry of Health as the greatest preventable cause of illness in Pelinai, and are estimated to be the cause of up to 4% of non-routine hospital visits. | |||
==History== | ==History== | ||
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==Causes== | ==Causes== | ||
The root causes of hunger and general malnutrition in Pelinai are complex and partially self-reinforcing. Supply-side causes primarily center on high prices of food, particularly categories such as non-processed food and imported food, while factors causing the unnatural suppression of normal demand for food include intense social stigma against perceived overeating and the continued persistence of dietary habits that conform to Civil War-era rationing requirements. A majority of social programs such as subsidized food purchases also go underutilized, with participation rates regularly tracking below 70% of eligible households. | |||
===High food prices=== | ===High food prices=== | ||
===Social pressure=== | ===Social pressure=== |
Latest revision as of 08:53, 3 July 2024
Hunger in Pelinai is an entrenched social problem in Pelinai which has affected varying proportions of its population throughout its national history. The prevalence of hunger in Pelinai has historically trended downwards over time due to advances in agriculture, the introduction of government food programs, improvements in economic circumstances, and other factors, with the notable exception of a sharp upwards spike in the latter half of the 20th century. Persistently lower caloric intake prompted by severe food insecurity and other causes continues to exist in Pelinai at a greatly elevated level relative to other developed countries, with an estimated 20.1% percent of the population regularly consuming less than 1900 Calories per day on average in 2023.
The modern incarnation of widespread hunger in Pelinai was prompted by severe damage to agriculture, transportation infrastructure, the food-producing sectors of the labor force, and other critical components of the Pelinese food production and distribution system caused by the Pelinese Civil War. Availability of food to civilians fell to near-famine levels by 1982 despite the implementation of strict wartime food rationing regimes, with average caloric intake declining from prewar levels of roughly 2000 Calories in January 1979 to a sustained low of approximately 1750 Calories in June 1982; supplies remained scarce post-war until 1988, when the agricultural capacity of the country was deemed to have recovered sufficiently to effectively support a normal economy with the assistance of state economic programs.
Despite a partial recovery postwar and a subsequent slow decline in hunger rates from 1983 to the modern era, Pelinai continues to suffer from lingering difficulties with ensuring adequate access to and consumption of healthy food. Acute hunger was declared to be a public health emergency by the reconstituted Pelinese government in 1983 and was initially managed through a maintenance of the Civil War-era food rationing system before this was lifted in 1988. A wide variety of programs involving measures such as agricultural subsidies, direct distribution of state food supplies such as military rations and products of state-owned food companies, the establishment of a national school lunch system, and efforts to lower prices of important staple foods have since been implemented, with some success, in further efforts to mitigate the problem.
The health effects of nutrient deficiencies and other types of undernutrition are regularly cited by the Pelinese Ministry of Health as the greatest preventable cause of illness in Pelinai, and are estimated to be the cause of up to 4% of non-routine hospital visits.
History
Pre-19th century
19th century
20th century
21st century
Causes
The root causes of hunger and general malnutrition in Pelinai are complex and partially self-reinforcing. Supply-side causes primarily center on high prices of food, particularly categories such as non-processed food and imported food, while factors causing the unnatural suppression of normal demand for food include intense social stigma against perceived overeating and the continued persistence of dietary habits that conform to Civil War-era rationing requirements. A majority of social programs such as subsidized food purchases also go underutilized, with participation rates regularly tracking below 70% of eligible households.